The Australian Wine industry is recognised and valued globally for the remarkable character of our wines. Here, at home, we also recognise the characters who produce a ‘good drop’; the early pioneers, the industry stalwarts, the entrepreneurial winemakers and the lovable larrikins who ’do it their own way’.
I’ve often heard self-deprecating winemakers profess that 90% of the quality of a wine is derived from what happens in the vineyard. Having recently sampled the Brockenchack Jack Harrison 2016 Shiraz ($60), and with all due respect to the winemaker, Shaun Kalleske, I suspect they might be right! After another ideal growing season in the…
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No one wants to pay more than they need to but the bitterness of poor quality lingers well after the sweetness of low price is forgotten. In these troubled economic times, most of us are constantly on the hunt for value; that Goldilocks balance that’s “just right” in the tension between quality and price. After…
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I’ve previously written about the genius of Trevor Harch and his winemaking team at Brockenchack, but having recently sampled the Jack Harrison 2015 Shiraz, I felt compelled to “blow” some more of the proverbial “smoke”. Now, to put it in perspective, just before sampling his premium shiraz I had just sipped and quickly tipped out…
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Riesling may be the rockstar varietal of the Clare Valley, but if you ask me, their shiraz is a well above average support act. Blessed with a moderate continental climate, the region enjoys warm days which are generally followed by afternoon breezes and cooler nights. And it’s this wide diurnal temperature range that makes for…
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When a good mate of mine emailed me to let me know that our 2020 boys wine appreciation trip was a visit to Hahndorf in South Australia, I smiled from ear to ear. I’ve visited the German hamlet in the Adelaide Hills a few times before and I’ve always thought that it’s up there with…
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The Great Southern wine region in Western Australia has been producing table wines since the late 1960s, but to this day remains largely underrated, if not undiscovered, by consumers. Perhaps it’s a product of the commercial success of the Margaret River that sees it stealing the Sandgroper’s limelight, or it could just be the tyranny…
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According to the well known Charles Caleb Colton aphorism, imitation is the sincerest form of flattery. Or for the Oscar Wilde disciples, “imitation is the sincerest form of flattery that mediocrity can pay to greatness”. So when winemakers leave their regional heartland to source fruit from a competitor district, it must surely be taken by…
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They were long, hot and often dry summers, but some of my fondest childhood memories are of spending the Christmas school holidays going to the beach, swimming in my friends’ pools, and spending countless hours with eyes glued to a static-ridden tv screen listening to Richie Benaud calling the Ashes. I loved watching Dennis Lillee…
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There’s naturally a degree of hesitation in expressing an opinion about wine, wine regions and winemakers. After all, opinions are rather self-indulgent and often, ill-considered, half-baked and formed in ignorance of the facts. So when I was recently asked for my view as to which region produces the best Shiraz in Australia, I baulked! How…
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