They’ve got in wrong in the Clare Valley! It’s easy to be critical from the sidelines, but as a spectator watching the wine industry blossom in South Australia’s Clare Valley, I can’t help but wonder if players and coaches alike might have made the wrong call. I’m probably going to be howled down for saying…
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I was wrong. There it is. My wife will chime in that it “certainly isn’t the first time”, and she’s right – and it won’t be the last. But when I first heard that the Buderim based Founding Director of the Coast’s largest construction company Evans Harch was uprooting to move with his wife to…
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If we think if Kangaroo Island off the coast of South Australia, the mental picture is typically one of seals, sea lions, penguin colonies and picturesque national parks. Sadly, it seems, us Queenslanders are largely unaware that the Island also possesses a perfect climate for viticulture and is home to about 30 vignerons and around…
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“Monastrell, Mourvedre or Mataro?” I asked my friend’s Rebecca, John and Michael when they recently called over to pick up their 10-year-old sons after a post-rugby playdate late on Saturday afternoon. Darkness was imposing itself on what had otherwise been a glorious day of autumn Queensland weather and it was most certainly wine o’clock. So…
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You’ve gotta love living in Queensland in summer. Swimming in the pool, barbeques on the deck, long days and even longer walks on the beach. It’s awesome. But as the mercury climbs and the humidity starts to suffocate you like the carpet python that caught my sister’s kitten that time, it can become a challenge…
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Hahndorf Hill blend impresses They are a producer best known for their successful introduction of Gruner Veltliner to the Australian Wine Consumer and now the team at Hahndorf Hill are pioneering other Austrian styles like Blaufrankisch, Zweigelt and St Laurent and now, it seems, Trollinger as well. They may not be house hold names, but…
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Chinese demand for Australian minerals may have saved our economy from the brunt of last decade’s GFC, and now, it seems, burgeoning demand for Aussie wine is providing an emboldened sense of optimism to the industry. Figures released by Wine Australia last month, reveal an increase of 13% on total Australian wine exports for the…
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A new breed of winemaker is changing the face of the globally renowned region, challenging the conventional approach to winemaking. The strength of South Australia’s Barossa Valley as a Shiraz producing district is globally recognized, but a new breed of winemaker is emerging in the region and subtly shifting emphasis away from Shiraz and traditional…
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Trend, fad, passion or fetish, call it what you will, but the growing obsession with rosé as a style seems to have finally entrenched itself in foodie culture and it seems the craze is not confined to Australian shores. In the US, a 2014 industry report observed an annual increase in retail sales of rosé…
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Despite living in the shadows of South Australia’s high profile wine regions, Langhorne Creek boasts a remarkable history and has been a prolific contributor to the development of the Australian wine industry. The region is thought to have first been settled by cattle drover, Alfred Langhorne in about 1840 and by 1981, the first Shiraz…
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