Wine & Musings

Come and share my passion for wine and food.

Brockenchack Jack Harrison Shiraz 2015

I’ve previously written about the genius of Trevor Harch and his winemaking team at Brockenchack, but having recently sampled the Jack Harrison 2015 Shiraz, I felt compelled to “blow” some more of the proverbial “smoke”. Now, to put it in perspective, just before sampling his premium shiraz I had just sipped and quickly tipped out…
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Watch out for the lingo…

Pompous, arrogant and downright pretentious, the once disparaging term “wine wanker” is seemingly worn as a badge of honour these days by some industry insiders and self-proclaimed experts who take great delight in beguiling the readership with their use of technical terms and oenological lingo. What better way to show how clever you are by…
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chateau mercian nagano chardonnay 2017

Japanese Wine

They say, “When in Rome, do as the Romans do”, but when you’re an oenophile in Japan, it’s unlikely that you’ll succumb to the wiles of the local sake, but can one take the local wines seriously? The Land of the Rising Sun is highly regarded for its local beer (especially Sapporo and Asahi) and…
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Sinapius 2017 La Clairiére Pinot Noir

In a modern world in which economies of scale, efficiency in production, and maximisation of yield are so often the underlying aims of the corporate wineries, it’s refreshing to hear stories of success amongst the smaller scale battlers like Vaughn Dell and Linda Morice of Sinapius. They’re a bold new breed of winemaker who defy…
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Sense of time and place

Josef Chromy When a wine wins a major award, I’m like a moth drawn to a flouro light and in what must be a form of FOMO, I find myself compelled to track down a bottle to find out what all the fuss is about. So, when I found out that the Josef Chromy 2017…
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Grange Travis Schultz Wine Review

What’s all the hoo-ha about Grange?

It’s an Australian icon and a household name around the world, but just when you start to think that Penfolds Grange just can’t get any more expensive, another auction closes and yet another record is set. On 15 December 2019, the annual Langton’s Rewards of Patience Auction closed and a set of Penfolds Grange from…
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Discovering Angullong

It’s an ironic if not cruel twist of fate, but when our viticulturists do it tough through the drought, it’s the consumers who benefit from the struggles in the vineyard. In drought-stricken regions when a lack of water smashes the crop, the lower yields and stressed vines can mean a higher quality of fruit as…
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taylors estate travis schultz wine review

Taylors Shiraz

Riesling may be the rockstar varietal of the Clare Valley, but if you ask me, their shiraz is a well above average support act. Blessed with a moderate continental climate, the region enjoys warm days which are generally followed by afternoon breezes and cooler nights. And it’s this wide diurnal temperature range that makes for…
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Patina Wines “Jezza” 2016 Travis Schultz Wine Review

Bordeaux style wines from Orange – Patina Wines “Jezza” 2016

The Bordeaux blend style of red is up there with the bestselling in the world, and for good reason. The blend benefits from the best attributes of each of the different varietals and is also capable of ageing gracefully, making it a wine of many dimensions. And it’s also widely available thanks to the enormous…
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Organic wines – Pig in the House

Right up there on the list of discredited old wives’ tales (is that a politically incorrect term these days?) is the one I occasionally hear from friends at dinner parties, that they prefer to drink organic wines because “they don’t give me a hangover”. It’s a furphy of the ilk of the other famous dinner…
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